Sausage Roll at Greggs in UK

Price: £1.45

There’s something truly special about enjoying a Greggs Sausage Roll for breakfast, don’t you think? It’s the perfect start to the day. Imagine freshly baked sausage meat, seasoned just right, all wrapped up in layers of crisp, golden puff pastry. It’s not just about the taste; it’s the love and care that go into making each one, too. For many people, Greggs has earned its title as the unofficial king of breakfast and sausage rolls, serving these delicious treats throughout the day at their stores.

Whether you’re grabbing one on your way to work or enjoying it during a midday break, Greggs’ sausage rolls are always a favorite. But if you’re craving a different kind of roll, you might find that Arby’s offers their own version of a tasty breakfast roll, though their hours can vary depending on the location, so it’s a good idea to check ahead.

In short, the Sausage Roll is a beloved breakfast snack, especially when it’s made with care, and whether you’re team Greggs or curious about Arby’s hours options, there’s no doubt it’s a meal that brings comfort and joy.


*Note :

This is the average price for this item. The price may vary. It all depends on the location of the restaurant in UK.

Ingredients

  • Pork Sausage Meat
  • Breadcrumbs
  • Seasonings and Spices
  • Wheat Flour
  • Butter or Margarine
  • Water
  • Salt
  • Egg Wash
  • Milk or Cream

Allergens

  • Soya 
  • Wheat
  • Barley
  • Milk
  • Sulphites

Calories Information

331 kcal

1390 kJ

Nutritional Information

Typical values

Per 100g

Per portion (103g)

Fat

21g

22g

Carbohydrate

23g

24g

Protein

8.9g

9.2g

Saturates

12g

13g

Sugars

0g

0g

Salt

1.5g

1.5g

Greggs Sausage Roll Recipe…

If you want to prepare it at home here is the recipe…

  • Start by combining the sausage meat, breadcrumbs, salt, pepper, nutmeg, and sage in a mixing bowl. Once all the ingredients are well-mixed, shape the mixture into long sausage-like cylinders, each about 1 inch thick.
  • Next, it’s time to prepare the puff pastry. Sprinkle a little flour on your work surface and roll out the pastry until it’s about 1/4 inch thick. Cut the pastry into rectangles that will be large enough to wrap around the sausage.
  • Now, assemble the roll. Place one of your sausage cylinders along one edge of the pastry, and brush a little water on the opposite edge. Roll the pastry tightly around the sausage and pinch the edges to seal the roll securely.
  • Beat an egg with a pinch of salt and brush it over the top of the roll. To allow steam to escape while baking, make a few small slits on top of the pastry.
  • Preheat your oven to 200°C (400°F), then bake the sausage rolls for about 20-25 minutes, or until they’re golden brown and crispy.
  • Once baked, remove the rolls from the oven and let them cool for a few minutes. For an extra tasty touch, serve the rolls warm with a side of Heinz ketchup if desired.
  • These delicious sausage rolls are sure to be a hit, whether you’re enjoying them for breakfast, lunch, or a snack!

Conclusion

In conclusion, whether you’re starting your day with a classic Sausage Roll from Greggs or exploring their other delicious breakfast options like the Bacon and Sausage Breakfast Baguette, it’s clear that Greggs offers a tasty and satisfying experience. The ability to express your love for their iconic treat with custom keyrings adds an extra layer of fun for true fans. So, why not treat yourself to something delicious and show off your Greggs passion at the same time? It’s all about making the simple moments of the day even better!

FAQs

It’s crafted with perfectly seasoned sausage meat, encased in flaky, golden puff pastry, and made with a generous helping of care and attention.

The price of a Sausage Roll at Greggs in the UK is typically £1.45. However, prices may vary depending on the location of the Greggs branch, as different areas may have slightly different pricing.

Greggs sausage roll contain 22% meat.

This is the average price for the item. The price may vary. It all depends on the location of the restaurant in UK.

5/5 - (2 votes)

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